| Prep Time | 20 min |
| Cook Time | 10 min |
| Servings |
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Ingredients
- 4 oz shrimp raw
- 2 tbsp Mrs. Dash Southwest Chipotle Seasoning
- 2 tbsp lemon juice
- 1 cup Water
- 1/2 cup green pepper chopped
- 1/2 cup Onion chopped
- 2 BBQ skewers
- cooking spray
Ingredients
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Instructions
- After thawing shrimp, add shrimp to seasoning blend mixed with water and lemon juice. Place in refrigerator for 10-15 minutes
- Chop onion and pepper to appropriate size for skewer
- Alternate onion, pepper, and shrimp on skewer
- Set grill to medium heat, place sheet of aluminum foil on grill and spray with oil. Grill until shrimp is thoroughly cooked
- Enjoy with a side salad
Recipe Notes
Nutrition (per skewer): 165 Calories, 2g Fat, 10.5 g Carbohydrates, 23 g Protein.
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